A complete grow-it, cook-it guide for fresh seasonal fruits and vegetables, Food from Your Garden and Allotment is a wonderfully practical hardback guide from Reader’s Digest. A comprehensive A-Z handbook that covers every stage of choosing varieties, planting, growing, harvesting, preparing, preserving and cooking your fresh produce, this inspirational guide is full of useful, practical advice. With beautiful photography and clear illustrations, this colourful gardener’s guide will make a great gift for your green-fingered friends.